Cooking with Rob

Garlic and herb pork chops

Ingredients: 2-4 1-inch thick bone-in pork chops 4 cloves garlic, minced 1 tablespoon finely chopped fresh rosemary ½ cup butter, melted 1 tbsp olive oil Salt and pepper Instructions: Preheat oven to 375°. Season pork chops generously with coarse salt and fresh ground pepper. In a small bowl, mix together the melted butter, garlic, and […]

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Cooking with Rob

Sweet Potato Mash

Ingredients: 4 lbs sweet potatoes, cut into ½ inch cubes ½ cup heavy cream ½ cup butter Salt and pepper Instructions: Fill a large pot about halfway with cold water. Add potatoes and 1 tablespoon salt to the water.  Bring the pot to a boil and let cook for 15-20 minutes until the potatoes are […]

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Cooking with Rob

Goat Cheese Burgers

Ingredients: 2 lbs ground beef (makes 5 burgers) Salt and pepper 8 strips bacon Lemon pepper Goat cheese (Any cheese is fine, but we are big fans of goat cheese on burgers) Buns Eggs Instructions: Preheat your oven to 400°. Lay your bacon out on a foil-lined sheet pan and coat liberally with the lemon […]

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Baking with Kayla | Cooking with Rob | DIY

DIY Movie Night

Sharing some of our favorite snacks and desserts to have for it movie nights! You can check out all the detail too our recent movie night in this post and then head to the blogs I’ve linked at the bottom to check out some more! We always pick a new movie off Netflix or Amazon. […]

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