Cooking with Rob

Goat Cheese Burgers

Ingredients: 2 lbs ground beef (makes 5 burgers) Salt and pepper 8 strips bacon Lemon pepper Goat cheese (Any cheese is fine, but we are big fans of goat cheese on burgers) Buns Eggs Instructions: Preheat your oven to 400Β°. Lay your bacon out on a foil-lined sheet pan and coat liberally with the lemon […]

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Baking with Kayla | Cooking with Rob | DIY

DIY Movie Night

Sharing some of our favorite snacks and desserts to have for it movie nights! You can check out all the detail too our recent movie night in this post and then head to the blogs I’ve linked at the bottom to check out some more! We always pick a new movie off Netflix or Amazon. […]

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Cooking with Rob | DIY | Its Me! | Recipes

Pepper Jack Spinach Dip

Everyone loves a good dip, simple and so tasty! This dip is so tasty you just can’t stop eating! Recipe: Ingredients: 2 bundles of fresh spinach 8 oz of cream cheese 1 cup mayonnaise 1 cup heavy cream 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon black pepper 4 green onions, chopped 8 […]

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Cooking with Rob

Shredded Pork Tacos

In honor of Cinco De Mayo & Taco Tuesday we’ve decided to share one of our delicious taco recipes! If you know me, you know I have deep slove tacos. I could eat them every day! We have dozens of taco recipe variations so if you’re not a pork person just stay tuned for my […]

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