Cooking with Rob

Sweet Potato Mash

Ingredients: 4 lbs sweet potatoes, cut into ½ inch cubes ½ cup heavy cream ½ cup butter Salt and pepper Instructions: Fill a large pot about halfway with cold water. Add potatoes and 1 tablespoon salt to the water.  Bring the pot to a boil and let cook for 15-20 minutes until the potatoes are […]

Continue Reading...

Cricut | DIY

Easy Fall Tiles

I love simple pieces! I’ll either stand these on my bar or attach them with string and hang them. The possibilities are endless. What you’ll need Cricut Machine Design Printer Printable Vinyl Light Grip Mat Weeding Tools Wood tiles Instructions Open your design & prepare your machine Find your background, in my case the leaves, […]

Continue Reading...

Baking with Kayla | Recipes

Apple Crisp Recipe

One of my favorite fall desserts! I hope you enjoy! Ingredients 6 golden delicious apples, peeled and chopped3/4 cup old fashioned oats3/4 cup all-purpose flour1 cup light brown sugar2 Tbsp granulated sugar1 3/4 tsp ground cinnamon, – divided1 1/2 tsp lemon juice1/2 cup cold unsalted butter, sliced into small chunks& pinch of kosher salt Instructions […]

Continue Reading...

Cooking with Rob

Goat Cheese Burgers

Ingredients: 2 lbs ground beef (makes 5 burgers) Salt and pepper 8 strips bacon Lemon pepper Goat cheese (Any cheese is fine, but we are big fans of goat cheese on burgers) Buns Eggs Instructions: Preheat your oven to 400°. Lay your bacon out on a foil-lined sheet pan and coat liberally with the lemon […]

Continue Reading...